Good vittles, love, and kissing…
There are a few things that are harder to find here than at home, and that I find myself pining for every once in a while. A lot of them surprise even me!
- Tex-Mex: One of the few cuisines that is easier to find in the US than in France. (By the way, did you know France has the Lebanese restaurant market pretty much cornered? It’s great for me, a falafel-addict). I need a burrito- STAT.
- Vegan cheese and mayo: France rightly takes a lot of pride in some specific dairy products (i.e. cheese) and any attempt to change it up a bit is SQUASHED. At least i assume that’s why I can find no vegan cheese (or ice cream for that matter). And I guess they’re also pretty partial to traditional mayo methods? I guess they did invent mayonnaise… right? I feel like I learned that from a pirates of the Caribbean blooper. On the other hand, they’re vegan yogurt here is SO MUCH BETTER. Apparently their non-vegan yogurt is also better (I have been told).
- Body oil: I’m on the hunt for some combined body and hair oil, but I haven’t been looking hard enough. Really this is about me missing my big Target/Stop & Shop/ Walgreen’s superstores, where you can find anything under the sun, except under very unflattering fluorescent lights. I think I need a trip to Monoprix.
- Consignment stores: Paris and France in general has great vintage shops, but what I’m really in need of is some bulky lightly used knitwear. Particularly of the turtleneck variety. Having worn through two beige turtlenecks in quick succession, I’m finding the cozy side of my wardrobe uncomfortably diminished. Also consignment is just how I’m used to shopping.
- Some hipster earthy crunchy ingredients: This is probably just because I don’t know how to say nutritional yeast or vital wheat gluten in French.
- Thanksgiving: Instead the French celebrate Beaujolais Nouveau day, which is like this weird wine-Octoberfest. Yeah, I don’t know either.
- Watching the news: Although when my hosts have the French radio is on it is so often about Trump and it’s so cringe-y.
- Saturday Night Live: SNL WHY are your youtube videos NOT AVAILABLE in this COUNTRY!?
And lots more, but that’s all that’s leaping to mind at the moment!
*On a similar note to the very narrow interpretation of certain dairy products, the French are also very specific about the things that you can and can’t do with grapes. Like you can drink wine or you can eat fresh grapes. There are no raisins here. Other dried fruit yes, but no raisins. And no grape jelly. Even though that’s the American staple jelly. But I don’t miss these things because I’m not a big fan of raisins and because I’ve already written about HOW MANY EXCITING JELLIES THERE ARE HERE. Next up: rhubarb.